better Flavor and Texture
Pressing your tofu using the EZ Tofu Press allows better flavor absorption!
Removes Water from Tofu for Better Flavor and Texture
Made with USDA approved plastic
BPA Free Plastic
Ideal for firm and extra firm tofu
THE EZ AND AFFORDABLE COOK’S TOOL FOR REMOVING WATER FROM TOFU
Presses tofu in 5-15 minutes, faster than spring versions which take several hours. No springs to replace, simply tension knobs.
Removing water from tofu provides better flavor absorption and texture. Using the EZ Tofu Press, your tofu will taste more delicious and savory.
Centering marks for proper tofu block placement prior to pressing. Presses evenly every time!
Stainless steel grommet on top plate allows for smoother pressing, eliminates plastic from getting into tofu like other brands.
Can be used with most tofu brick sizes, both small and large portions can be press dried. Easy to clean, place in the top rack of the dishwasher or just use hot soapy water. Proudly American made, press plates use USDA approved plastic. BPA Free.